Skip to content

New Years Eve Dinner @ Climax Pool Bar or Helipad

December 30, 2009

New Years Eve Dinner

7.30pm Welcome Cocktail @ Climax Pool Bar or Helipad

The Dinner

Steamed Abalone Oyster on Sour cabbage

And Dill Crème

***

Trilogy from Norwegian Salmon

Smoked, Sashimi and Tartar

***

Veal Consommé with Port wine, Pâté and

Fried herbs

***

Canadian lobster Medallions’ with Asparagus Risotto

And lobster crème

***

Champagne Sorbet with Lemon and Basil

***

Australian Beef Tenderloin with Truffle Ravioli,

Cherry Tomato Ragout and Morel sauce

***

Climax Dessert Variation “hot and cold”

                                            Coffee and Chocolate truffle

Include ½ Bottle of Sparkling and midnight Champagne  5900,-baht net.

 

Reserve a seat at 076-343600-4 or mailto reserv@absolutebanglasuites.com

Advertisements
No comments yet

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s

%d bloggers like this: